Cutter knives
When it comes to high-quality meat and sausage products or even alternative proteins, knives from Fuchs take the top spot worldwide. Made of high-quality knife steel, in a mixture of craftsmanship and high-precision automatic production, they are characterized in particular by their durability.
Fuchs cutter knives installed at well-known manufacturers
Business focus is the supply of high quality knives to manufacturers of cutting mixers / cutters. Among our customers are many well-known manufacturers. Each knife is custom-made according to the designs of the machine manufacturers or according to our own design in all desired sizes.
In this way, Fuchs takes into account the know-how and individual development of each machine producer.
Craftsmanship and innovative technology ensure the high quality standard
Whether raw sausage knives for a perfect, clear cutting pattern, boiled sausage knives for perfect emulsifying with shorter cutter times or the universally applicable all-rounder knife - every cutter knife from Fuchs impresses with its enormous cutting performance, amazing durability and exemplary reliability. They offer these decisive advantages thanks to a high-quality material alloy combined with an optimum heat treatment specially developed for Fuchs cutter knives in the company's own hardening shop. State-of-the-art production facilities and precise manufacturing methods ensure the consistently high quality of cutter knives and enable particularly economical production. After all, even top quality has to be inexpensive these days. In addition, strict controls ensure that no knife leaves the company that does not meet the high Fuchs quality standards.
